BOKIT CENTER
Regional cuisine
•
€
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I am the owner
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2024
Recommended
•
2024
The building is easy to spot thanks to its yellow facade. As part of its commitment to eco-responsibility, Bokit Center uses local suppliers, seasonal fruit and vegetables and recyclable packaging. Bokit is a Guadeloupean specialty made from yeast-free bread dough fried in oil. You compose your own bokit, choosing the dough (classic or with turmeric) and the filling, thanks to a wide choice of ingredients to suit all tastes and diets.
Did you know? This review was written by our professional authors.
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