Restaurant with a menu of dishes made from local products in Sainte-Anne.
The restaurant is located inside the eponymous hotel, on the beach just a few meters from the sea. It is open to outside guests. The menu features dishes made from local produce. Fish is sourced directly from local fishermen. There's a choice of tapas, two fish dishes, two meat dishes and barbecued meats, including an enormous rib-eye steak to share with your partner, or not! Spiny lobster in the fish tank on Friday and Saturday evenings and Sunday lunchtime. On Sundays, there's a concert starting at 3pm.
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