LA PETITE MAISON
Restaurant in a renovated Creole mansion offering fresh, inventive cuisine.
Since 2007, the Petite Maison restaurant, housed in a charming, colorfully renovated Creole mansion, has been serving up fresh, inventive cuisine! Here are just a few suggestions from the concise and original menu: escalope of smoked chicken, Tahitian-style fish as a starter, duck breast with country sorrel as a main course, and cupuaçu charlotte for dessert. Although not overly copious, the dishes are meticulously prepared. The setting is splendid (the airy upstairs has a table for two), and the service fast and smiling.
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Members' reviews on LA PETITE MAISON
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Cuisine raffinée et copieuse. Très bon accueil !