Delicious restaurant with terrace and garden elaborating an attractive and evolving menu, with local and seasonal products.
You can't miss this delicious restaurant with its bright orange façade when you go through the town of Le Carbet. Its attractive menu changes from week to week. Here, there is only fresh food on the plates, the chef uses local producers, respecting the seasons and the products. Taste the delicious fish tartar and each week a vegetarian dish, nicely under the charming shaded terrace in the garden. The team is very warm, a pleasant moment of relaxation and culinary discovery.
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