Address serving very good local and traditional French cuisine, tapas at good value for money.
Located on the seafront, it serves excellent local cuisine with a touch of French tradition. The welcome is very pleasant and the view over the marina is breathtaking. The chef proposes a tartare of sea bream, fish blaff, gambas brochette, duck breast and, to finish on a sweet note, a cream of mascarpone speculoos: a menu that changes according to the catch of the day. The place also offers excellent cocktails that you can enjoy with tapas while watching the boats in the marina. An address recommended for its good value for money.
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