DONA PIZZA

Fatima and her partner Philippe, the pizza maker, took over this small pizzeria in 2023. Philippe has had his hands in the dough for 10 years. It's his passion. Do you prefer fresh pasta or pizza ? Tomato sauce or white sauce? Tiramisu or panna cotta? There's something for every taste, with a generous, high-quality menu. The wood-fired pizzas (33 cm) smell of freshly baked bread, and some have ingredients added after cooking, like the much-loved Italian (mozzarella di buffala, cured ham or bresaola, pesto).