Results French cuisine restaurant Saint-Leu

SARAH BEACH

French cuisine • €€
4/5
• 13 review

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Carte de l'emplacement de l'établissement
44, rue du Général Lambert, 97436Saint-Leu, Réunion
•
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06 92 87 89 64
2024
Recommended
• 2024

Restaurant offering a fusion cuisine of local and "world" products in Saint-Leu.

Entirely renovated in 2020, the exotic decor invites you to travel: a thatched vetiver thatched roof outside, Cilaos stones, a cosy Balinese style inside, and a terrace overlooking the ocean from the top of its stilts. Lulled by the sound of the waves and the surf, it is the ideal spot for an intimate dinner, the charm working from sunset. On the gastronomy side, the Sarah Beach offers a fusion of local and world products, reflecting the rich experience of its chef. The varied choice of fish, meat and vegetables changes with the seasons.

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Did you know? This review was written by our professional authors.

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Members' reviews on SARAH BEACH

4/5
13 reviews
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Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Aude0205
Aude0205
Visited in july 2023
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N’y aller surtout pas
On a attendu 2h pour avoir nos plats, ils nous ont donné des petites entrées pour patienter… mon plat poisson du jour, risotto et sauce dakatine combava m’ont donné envi de vomir, le poisson avait l’air pas frais…. Et le risotto et la sauce une pâte j’ai dut sortir prendre l’air ….. les burgers de mes avis on aurait dit qu’un enfant l’avait fait !!! On paye ma vie rien plus et on peut avoir bien mieux sans payer !!!
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pat44810
pat44810
Visited in september 2021
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Bel endroit
Très bien situé avec un cadre super agréable
La carte est sympa, bonne adresse
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La cuillère
La cuillère
Visited in january 2022
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Merci pour tout
Un établissement surprenant très bonne situation un service dynamique efficace des plats remarquable des desserts inoubliables merci pour les moments passés chez vous nous reviendrons, à recommander!
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L’avanturier
L’avanturier
Visited in january 2022
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Service ????????????
Ils a fallu attendre 50 minutes pour le désert sans aucune excuse du responsable n’y un geste commercial (un petit rhume) ont était 6 à manger ils ne nous rêveront pas
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Rohel
Rohel
Visited in february 2017
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The welcome is very warm, the menu has dishes, each more tempting than the others. We opted for a tataki of kangaroo and a fillet of légine. The kangaroo cooked in tataki is very interesting. The sauce was perhaps a little too cluttered with sauce sojà and therefore savoury but ultimately all was very good. The hearty fillet of légine was well no fillet and cheek of légine as is often the case in other restaurants in Reunion. The desserts are also excellent.We highly recommend!
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