Results Restaurant cuisine dEurope Saint-Paul

LÀ-BAS, TER LA

European cuisine €€
4.6/5
5 review
Open - and from 19h00 to 21h30 Opening hours

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4, rue Eugène Dayot, 97460Saint-Paul, Réunion
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2024
Recommended
2024

The LÀ-BAS, TER LA restaurant in Saint-Paul offers tasty, traditional and mixed cuisine. The signature dish, Filet de Légine en Croûte de boucané avec sa Crème Gros Piment, will delight fish lovers. For dessert, opt for the delicious Pavlova with lemon-mint and cucumber cream to end your experience on a note of sweetness, a real explosion in the mouth. The new managers, Clotaire, head waiter, and Rémy, head chef, form an efficient duo. They will give you a warm welcome and help you discover the flavors of Réunion Island in a friendly atmosphere.

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Members' reviews on LÀ-BAS, TER LA

4.6/5
5 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in october 2023
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Accueil et service sympathique, Restaurant de qualité avec plats originaux .
fute_74157
Visited in may 2016
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Cadre décorative original
Situé en plein centre ville, très accessible
Cuisine métropolitaine originale
Carte des desserts assez fourni
chalilou
Visited in march 2016
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Nous nous sommes régalés avec de petits plats originaux et surtout succulents. Belle déco, propriétaires bien sympathiques. Je vous le conseille vivement.
ghosta90
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Went to eat several times there, the setting is warm, and it is very original and tasty cuisine! Excellent restaurant!
Excellent hotel run by a very friendly young couple has heart to satisfy guests. Refined cuisine dishes with lots of flavour. Go will not have disappointed yourself, on the contrary, you will go back... If you go to the meeting visit by this restaurant, you can treat yourself to... and your tastebuds will be pleased!

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