Results World cuisine restaurant Saint-Pierre

LE MOANA

World cuisine
2.7/5
16 review

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25, boulevard Hubert Delisle, 97410Saint-Pierre, Réunion
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2024
Recommended
2024

It has been established for a few years on the seafront, just steps from the beach, and this restaurant in the tropical and airy setting reminiscent of Mauritius and Spain has improved recently. The owner, former professional footballer, wanted to create a relaxed and relaxed place where there are other high-level athletes, from metropolis or local clubs, around the bar, in the room or on the tropical terrace. Today, it's a fairly greedy metro and Creole cuisine available on a varied map and for attractive prices. Fish and meat dishes, grills, pasta and pizzas, salads, cocktails and ice cream, French and foreign wine. Finally, and this is rare enough to be reported, the waitresses are dressed in traditional Creole dress on weekends!

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Members' reviews on LE MOANA

2.7/5
16 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Hello everyone,
Must-see if you want to spend a very bad taste moment .....
Note that were we four adults, nobody does not come for us???? we stayed fifteen minutes to wait to be while the restaurant was almost empty (two tables of three???) Back - Up overflowed, I do not think...
Detail meal:
For my part any filling too savoury, and the other damaged any filling... brilliant for the next day... ; (((
Adult 2:
for my part G received a calzone... super nothing cooked raw mushroom cheese to freeze legs burnt return dish O boils ten minutes and return of raw dish in 5 minutes similar... it is that it engages pizzaiolo...

adult 3: dish Indian kangaroo too savoury to believe that the container is to fall inside, return dish meat savoury but sauce you would say that was rediluer to reduce salt but I have to drop the second return I were too hungry after waiting pouffffffff

adult 4: a dish swordfish combava 18€ contrasts with the very ecomonic 0,5cm fish freshly sinned day, light any filling too savoury and especially for a lover of cuisine and good food disappointed; ((((I do not recommend this place to you is less than you want to donate to preserve employ them this restore. I will never get
It is incredible, this setting and this location (facing the casino) and also null! it is long, it is sad (deplorable and personal atmosphere transparency) they are not very good but it is quite normal because
such a vast menu, iced must be numerous in this restaurant that is not recommended or bought to make it a place of its location.
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Very long service, before eating one tells us all that there is not and there is not bad, I order cep risotto after not bad waiting you tells us that they do not have risotto while they have just standing the Chef's suggestions risotto citrus with sea bream. The orderly dishes are very good, except for dessert. 2 colonels apparently not terrible according to the 2 specialists in this dessert. Me I order a frozen pancake chocolate chantilly banana. The cake has it only the name, a thick batter step taste that breaks in fact it has the appearance of caviar rest than a pancake. The waitress us request if all goes well and there I allows you to ask him whether crepe were frozen. It tells me not and that it is them that make the batter then I tells them to change recipe as it was never a pancake. It follows the main course me and bring from there for me another exactly similar. I tell him and therefore eat only ice and bananas, while scraping chocolate I realise that the pancake was not cooked, which is that the cake was frozen.
On the bill dessert was had not even a commercial gesture damage and more what we found deplorable it is responsible for the restaurant does not have even condescend to come to see us even know what did not go (it was the current because the waitress explained to the problem during the rerun of the first dish and after my opinion on the second), not please goodbye, one totally unknown us during our departure, a gesture very commercial.
One took us for tourists who would not re-examine. A shame because we are not tourists and we certainly will not make them an pub. What is sure it is that they we can not re-examine on that they were not wrong.
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fully of agreement with the 2 previous opinions, except for the decor that is not worth the detour.
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we were 8 orders
you enter to see us not salmon 2nd order
you enter to see us it does not have enough bream for 3 that changes dish pizza ok but there is no more chorizo (duck with honey is good 20€ but too cooked pizza and slightly furnishes)

for dessert rebelotte one orders but there is no chocolate tart and no ice cream white chocolate (coconut custard and even for disappointing)

toll:
average service
availability dishes no one
poor quality dishes
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