TRES LUNAS
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Tres Lunas is the collaboration between the Frenchman Jérôme and the Catalan Jose-Maria: at the same time a delicatessen, a delicatessen and a restaurant, there are only fine and carefully selected products in the stalls of the two partners, most of them imported. You can therefore enjoy, well seated on the sofas facing the sea, cheese and cold meats accompanied by a good wine (the cellar is worth a look), or a hearty paella in one of its many variations of which Jose-Maria has the secret, unless you let yourself be tempted by some Asian-inspired preparations such as the tasty dim sum or the fresh salad of wakamé. A gourmet table that blends influences with brio, while maintaining a real concern for quality.
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