DON CHON
Spanish restaurant
•
€
2024
Recommended
•
2024
A small, pre-Hispanic kitchen, whose secrets have passed on to apprentices since 1934. Specialities, in addition to traditional Mexican dishes, are to be found on the side of the curiosities: grasshoppers, worms, ant eggs and mosquito (Mexican caviars), wild boar or crocodile. The old chef has just left us, but his successor has now taken over the reins in his new premises right in front of the old one. To follow and test.
Did you know? This review was written by our professional authors.
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