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Renovated restaurant with small slates of traditional cuisine.
The restaurant is located at the bottom of the village and is housed in a beautifully renovated old building. The suggestions of the day are written on small slates, which allows you to get a first idea. The traditional cuisine is honoured with the famous Salers meat, the pounti, the bourriols, the tripoux, the truffade, the stuffed cabbage. All this is very well cooked, copiously served and, not to spoil anything, with a smile. Many formulas adapted to the desires of each one are also proposed.
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Members' reviews on LA POTERNE
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des produits de région et de très bonne qualité, un repas très copieux.
que ce soit à la carte ou les menus "on en a pour son argent".
je recommande vivement.
I hope any heart that the service and all that go with to improve in the week and month to come.