L’AMIRAUTÉ
World cuisine
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2024
Recommended
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2024
This is one of Gorée's most elegant restaurants, a little way off the pier beach, with a lovely palm-tree-lined terrace offering a view of the open sea, away from the hawkers. You're greeted by attentive staff, who can be a little disrespectful when the manager isn't around. The grand slam: the fisherman's plate (lobster, squid, gambas, camerones, monkfish, abalone, violets, limpets...) and a more modest one that you can share to taste these rare but truly delicious crustaceans.
Did you know? This review was written by our professional authors.
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Members' reviews on L’AMIRAUTÉ
1/5
1 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in february 2017
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
L amiraute is very elegant restaurant that N has only one large flaw does not book in account. The respect of the guests serves chicken and tests to make you spend it for monkfish instead of S to excuse it leave while leaving you with your plate I never eat meat my husband theirs said if I made you eaten pork how would provoked a strong reaction from only meet this N is not similar for me Do was identical and of course no responsible person N is present
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