GLACES À L'ITALIENNE

Don't expect Italian-style spiral ice-creams, but rather very good artisanal ice-creams made with powdered milk and fresh fruit, served on a crunchy homemade cone. Françoise, Michelette, Reine and Delphine, four welcoming and smiling Senegalese women, were trained by an Italian association that supports them in their business. The ice cream machine is efficient and the premises impeccable. Mango, strawberry, banana, passion fruit or coconut, indulge your sweet tooth and refresh yourself at the same time!