COCONUT CAFÉ
World cuisine
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2024
Recommended
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2024
After 10 years in Gabon, Marc Thibaudeau, formerly owner of the Papayer discotheque in Saint-Louis, has opened this small bar-restaurant in the former café of the Harmattan hotel. You can sit on the small terrace, which is noisy because of the traffic. You'll enjoy good tapas, homemade burgers, a good monkfish tartare au couteau or a delicious shrimp curry with coconut milk. In the evening, the bar offers a trendy atmosphere where locals, expatriates and tourists mingle. Try one of the owner's tasty arranged rums!
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À endroit à ne pas rater.