RESTAURANT DU GÎTE D’ÉTAPE
World cuisine
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€€
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Richard-Toll,
Senegal
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2024
Recommended
•
2024
Even if you don't spend the night at the lodge, you will be able to have a pleasant lunch break, by the river and facing Mauritania. The menu reveals a wide choice of very appetizing Senegalese and European dishes. The products are carefully chosen, the staff attentive and the decoration applied. We strongly recommend the green pepper tournedos, melting exquisitely in the mouth, with its homemade fries. A nice stopover!
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