TISHREEN

Surely one of the best restaurants in the city for those who want to explore traditional Middle East cuisine. The decor is very cosy, the excellent service… nothing indicates with the extraordinary quality of the food. Special advice will be given to cooked dishes in the wood kiln: for example, Kofta (viande meat prepared traditional) or the chops of lamb with their wine sauce. To accompany this, let yourself be tempted by seasonal vegetables or more classical dishes such as tabbouleh (servings are copious).