LA FERME DE LA VIDALIE
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The vineyard, located at an altitude of 250 m, produces red, rosé and white AOP wines.
If you're not familiar with Auvergne wines, here's a good place to discover them. Come and visit Isabelle and Serge Broha's farm, where they cultivate two hectares of terraced vineyards. Their vineyard, situated at an altitude of 250 m, produces red, rosé and white AOP wines. But that's not all: the couple also raise Alpine goats, whose milk is used to make cabécous, parabels and tomettes. A gourmet stopover worth planning, as all their products are on sale in the boutique. You can also visit the cellar.
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