FOH SAN
Chinese restaurant
•
€
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2024
Recommended
•
2024
For almost 50 years, Foh San has been delighting Ipoh with its dim sum and filled buns in an enchanting setting. The tables are housed on two floors of a vast colonial building, without walls, cooled by numerous ceiling fans. The waiter will give you a cardboard slip to take with you before you choose your steamed ravioli. The ravioli are sold in baskets and shared between all the guests at the table. Despite the large number of tables, it's not uncommon to queue at weekends. A must-try.
Did you know? This review was written by our professional authors.
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