MY FRENCH FACTORY
Go there and contact
When, in 2013, Vincent and Soumia decided to drop everything to open the first Breton creperie in Malaysia, some of their friends looked at them with a slightly snide look. And yet, for 6 years now, they've been a hit, and Malaysians (and others) have been asking for more. The 100% buckwheat or wheat crêpes are excellent. You'll find the great sweet and savoury classics, as well as original creations like the blue cheese and onion compote pancake or the Toblerone pancake. All you need is a bowl of cider to feel like you're in Saint-Malo.
Did you know? This review was written by our professional authors.
Members' reviews on MY FRENCH FACTORY
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.