THE BANANA LEAF APOLO
World cuisine
•
€
2024
Recommended
•
2024
Opened in 1974, this restaurant is a great classic and cheap, ideal to learn about South Indian cuisine and taste, if you haven't already done so, fish head curry. Here, no plate, but a banana leaf as is the tradition in South India. Rice, vegetables and crispy cakes called papadum are placed directly on it. To this is added the dish, chosen from the menu, such as chicken massala, squid curry or butter chicken, for those who do not wish to eat spicy food.
Did you know? This review was written by our professional authors.
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Members' reviews on THE BANANA LEAF APOLO
4.3/5
3 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Impeccable service and smiling.