NOUGATERIE DES VOLCANS
A nougat factory in Brioude? This is the challenge that Sandrine has taken up. A successful professional reconversion for the young woman, who in addition to proposing the traditional nougat, also dares more original flavours: nougats with mint, with speculoos, with basil or with dried tomatoes... With the desire to share her know-how, she also offers 3-hour discovery workshops to understand how this delicious confection is made. On the program, the preparation of a 3 kg plate of nougat! Don't hesitate to order on her website!
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