LYLO
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Succulent, home-made pizzas to take away or to enjoy on the spot in a restaurant in Brives-Charensac.
The map of the Lylo restaurant is reminiscent of North America (chicken, fries, nuggets, steak), with a southern touch (pizza, ciabattas, brushettas, pasta and salads). Ideal for small scholarships, it is worth a stop because it reserves little surprises. The pizzas are made home and you decide what you put in (price according to the number of ingredients). Idem for deserts, ask Sebastien who is made home. The chocolate foam and the brûlée cream at the Snicker (and yes!) are worth a visit. The service is fast and you can also take the dishes.
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