1974, DA ANTONIO E GIULIA
World cuisine
•
€€
2024
Recommended
•
2024
This is one of the best Italian restaurants on the island, tasty and renowned, with a menu that evolves according to the products of the sea and the market, and the inspiration of the chef - let yourself be guided. In the dining room, Giulia details the daily specials, which are always delicious thanks to her ability to sublimate the products. No pizza, but fresh pasta, fish, grilled calamari with anchovy extract, etc., and homemade tiramisu for dessert. Terrace.
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Members' reviews on 1974, DA ANTONIO E GIULIA
4.2/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in september 2024
Wir können dieses Restaurant wärmstens empfehlen! Hervorragende italienische Küche vorallem das Carpaccio mit Buffalo Mousse war ein absolutes Highlight! Alles stimmig hier vom Essen, Präsentation, Service und Qualität. Wir kommen bestimmt wieder!
Visited in september 2024
Très bon repas personnel aux petits soins . Pas d hésitation ! Je recommande .
Visited in september 2024
Tutto ok
Visited in september 2024
La nourriture est délicieuse et le personnel est vraiment adorable ! Je vous conseille les gnocchis à la truffe ou le bœuf qui sont des merveilles. À ne pas rater si vous êtes à Trou aux biches ????
Visited in september 2024
It was a delightful experience. I highly recommend the panna cotta for anyone looking for a delicious dessert.