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2024
Recommended
•
2024
Sab is sand in Creole and also the diminutive of Sabrina, the owner of this restaurant with its eclectic and personalized decoration, a mixture of three influences: the sea (decorative motif of the fish), the kitchen (collection of kettles, pots...) and the Indian origins of the island (beautiful Indian table as a bar-counter). Once the tour of curiosities is over, you will taste a cuisine drawing its inspiration from various sources, notably Asian, Indian and Creole. Prices are more expensive than average, but it is the only restaurant in the area.
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Members' reviews on DI SAB
4/5
25 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in september 2024
Delicious, fresh food and a very warm welcome.
Visited in may 2024
Unfortunately, the one star is due by the dishonesty of putting prices without the VAT in the menu, so expect a 15% more when you pay the bill. Adding the fact they don't give you any receipt, I do not expect I am really paying taxes. The places and the food are not worth the money you overspend, the food is good enough, the owner is friendly but it doesn't make up for the bad surprise you will get at the end. Cash only, just to make it more clear, the added taxes are a scam.
Visited in may 2024
L love
Visited in may 2024
The Food here is super fresh and delicious just like mom’s cooking! The owner, Mr Anwar is a walking dictionary with tons of knowledge - must be a senior Professor of MBA program. Very wonderful restaurant! Highly recommend ????????????
Visited in april 2024
Very authentic place, they cook with love. I recommend it for those looking to eat Mauritian food in a local neighborhood with fresh ingredients and traditional ways of cooking. We loved it. The staff is family and the decoration is very simple but at the same time soooo nice!