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2024
Recommended
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2024
Here is a small restaurant run by Shivam who has been working hard for a few years. Smile, quality, service and success are all there. On the menu, fresh fish and Asian flavors. The fillet of old red fish and its sauce with dried tomatoes is delicious. The pad thaï keeps its promise, the vegetarian or not curries delight the most gourmets. If you don't have room on the terrace, climb the spiral staircase. A room made of wood in a salvaged style awaits you. Facing the window, you can sit down as if you were at the bar with a breath of air.
Did you know? This review was written by our professional authors.
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Members' reviews on LE BASILIC
4.4/5
25 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in june 2024
Endroit calme, joliment décoré avec des plats sains et savoureux au choix.
Prix abordables et cuisine fraîche. Leurs ice teas sont vraiment bon et pas trop sucré.
Prix abordables et cuisine fraîche. Leurs ice teas sont vraiment bon et pas trop sucré.
Visited in june 2024
Merci pour l'accueil et le repas qui fut excellent, le poisson cuit dans la feuille de banane c'était excellent ! Très bon restaurant pour récupérer de la randonnée de la montagne du lion.
Je recommande ++
Je recommande ++
Visited in june 2024
Zufälligerweise über google Maps gefunden. Sehr freundlicher Empfang durch den Inhaber inkl. Tagesempfehlung. Von außen unscheinbar in einer Seitenstraße gelegen. Leckere frisch zubereitete Fischgerichte. Freundlicher Service.
Faires Preis-/Leistungsverhältnis.
Faires Preis-/Leistungsverhältnis.
Visited in june 2024
Stayed for lunch, ended up in front natural after conversion with the owner, food is amazing but lobster is 1 day pre order.
I ordered crispy calamary and fried chicken and egg noodles.
Calamari was overcooked and the taste of the chicken in the fried noodles was for the day before.