PALAIS DE BARBIZON
It is one of the true tables d'hôtes in the area and the best address in this category. Marie-Ange and Rico, well-known figures in Chamarel, run this simple and friendly restaurant, specializing in Creole cuisine. Marie-Ange is a chef at heart and cooks, according to the products of the market and the vegetable garden, old recipes of the Mauritian cuisine and sometimes some Indian and Chinese dishes. We sit down for a menu of the day composed of several dishes with achards, plus the unavoidable banana flambé for dessert and Rico's ti-punch as an aperitif!
Did you know? This review was written by our professional authors.
Members' reviews on PALAIS DE BARBIZON
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
les prix ont tout de même augmentés en 2 ans mais cela reste raisonnable.
Rico always with a smile.
No menu, just a menu offering a welcome drink (depending on the mood of the owner. Beware the cocktail can be related to heat!!) Pet, Jacques and other vegetables, a part of fish, chicken and rice share at will more one dessert (banana flambée, exotic flan… according to what was made that day). 450 all inclusive rupies. Possibility of brown pork (wild, for 600 rupies total) but you need to order in advance.