AUBERGE DE CHANTEUGES
An inn with terrace serving generous, traditional, eco-responsible cuisine based on seasonal produce.
Pauline and Gérard warmly welcome you to their stone-built home. The terrace, overlooking the river, is the perfect place to relax, with a new concept for summer evenings: Jardi'vin. Dishes are served from a pulley in the garden, with your feet right on the water! Another new feature is brunch every first Sunday of the month. The traditional cuisine is generous, eco-responsible and prepared with seasonal produce and vegetables from the garden. Meat is processed on site into pâtés, terrines and white ham.
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Members' reviews on AUBERGE DE CHANTEUGES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Au plaisir de vous revoir,
Auberge de Chanteuges
Pauline et Gérard sont accueillants,chaleureux,on s'y sent très bien, le cadre sublime, pas envie de partir ????
Bien entretenu.