CUMBRES MAYORES
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For those allergic to fish, charcuterie and black pork meats from the Sierra de Huelva really take pride of place in this house, named after a village in western Andalusia and decorated to resemble an old inn(mesón). Since 1966, tapas and raciones have been served at the bar or in the lounge: cheeks, aloyaux, chops, scrambled eggs(revueltos) and even some fish... All in a very warm and lively atmosphere. The place is packed every weekend, as is its neighbor across the street, Cervecería Marisquería Aurelio, with its complementary focus on seafood.
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