LA MERCERIE
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Restaurant in the Roman & Williams Guild boutique offering refined French cuisine in New York City.
This French-style café offers finely executed cuisine, from pastries (with a special mention for the brioche with custard) to breakfast dishes, as well as local classics such as the filet of beef with blue cheese and pommes dauphine. A rather original concept, the café is housed in a luxury boutique, Roman and Williams Guild, where the tableware in which the dishes are served is sold, as well as furniture and flowers. Given the prices, we'll be satisfied with a quick visit after eating. Trendy, but expensive.
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