AL FAIHA’A
World cuisine
•
€
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2024
Recommended
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2024
You are here in the "pro of falafel", an institution that has been transmitted from father to son for years. The manufacturing is instantaneous, under the sweet eye of the customers who revel by a small doughnut of chickpeas offered by the house. A way to get the order time faster and convince those that the delicious smell that appears on the street would not have convinced yet…
Did you know? This review was written by our professional authors.
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