ALAGNA PASTICCERI DAL 1969
Bread – Cakes – Chocolate – Ice cream
•
€
2024
Recommended
•
2024
This traditional bakery and pastry shop has been in business since 1969, so it's no wonder it's an expert in Sicilian sweets! The star of the showcase: the cannoli of course, with cocoa, cinnamon and creamy ricotta cheese overflowing. To eat on the go you can opt for arancini (fried rice balls with meat or vegetables) and other Sicilian antipasti. For dessert: homemade almond pasta in the shape of colorful fruits, very appetizing.
Did you know? This review was written by our professional authors.
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