LA CRÈCHE - HÔTEL, RESTAURANT
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Hotel-restaurant serving a nice traditional cuisine revisited and balanced, and organic wines in a warm atmosphere.
Florence and Matthieu are in charge of this hotel-restaurant with comfortable rooms. They will delight you with a nice traditional cuisine revisited and balanced. Label poultry, milk-fed veal, local meat, mature cheeses from Auvergne. Regional specialities. Careful presentation of the plates. Wine list oriented towards the Rhone Valley with a preference for organic or biodynamic winegrowers. Warm atmosphere in the room with its large fireplace. Two other rooms open on the garden for family meals, seminars and banquets.
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