BOUCHERIE LA RÉGORDANE
Meat and poultry
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2024
Recommended
•
2024
The Régordane farm is a family business with about sixty Limousin cows. The products are available at the farm but also in the butcher's shop created as the farm developed. They are cut up and processed by the family business and supplemented with pigs and lambs from neighboring breeders. The quality criteria are strict, the animals are fed on cereals and mountain grass. There is a wide range of products to choose from: grilled meats, cold cuts, free-range chickens, preserves and ready-made meals.
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