2024
Recommended
•
2024
You won't soon forget this restaurant, open since 1910, a real institution with a beautiful terrace. The specialities: black risotto with squid, octopus salad with orange and fennel, maccaruna alla Filippino and sesame biscuits dipped in malvasia. But most of all, the fish is fried, grilled or in a sauce, delicately carved before being served. The Bernardi brothers also produce Italian wines and liqueurs such as the famous rosolio, the Moscato grappa and the Lipari malvasia: let yourself be tempted.
Did you know? This review was written by our professional authors.
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Members' reviews on RISTORANTE DA FILIPPINO
4.3/5
31 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
הדבר הכי חיובי כאן זה האוויר - ירוק, מול הים, מוסיקה נעימה ומסעדה מעוצבת בטוב טעם.
בשורה התחתונה, שווה אולי לשתות כאן משהו, פחות לאכול.