DA ANTONIO « IL MACELLAIO »
World cuisine
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2024
Recommended
•
2024
Lovers of fish, abstain! The owner is the butcher of the island... An originality in the middle of all these trattorias of fish specialities which will delight the amateurs of meats of mark and pieces of choice, grilled with the braise. The cuisine is made up mainly of Argentine meats, Angus, but also pizzas. A table particularly recommended to carnivores who are tired of fish with all the sauces. The plates are copious.
Did you know? This review was written by our professional authors.
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Members' reviews on DA ANTONIO « IL MACELLAIO »
3/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Imparate a non prendere in giro i clienti ...
una bottiglia d'acqua 5 euro
coperto 5 euro
ma per favore !
Ham reminds more the thickness of a shoe sole.
Just one waitress was nice. The rest forgot friendliness at home.
Ampia scelta di piatti da veri carnivori, dopo una settimana di pesce ci voleva proprio una bella cena a base di carne rossa.
Menu ampio, ampia scelta di antipasti, contorni e ovviamente razze / tagli di carne.
Carta dei vini varia.
Prezzi non eccessivi ( per Panarea ), staff cortese e disponibile.