COURT LA VIGNE
Restaurant with a terrace offering a cuisine based on local and seasonal products.
This restaurant is installed in an old sheepfold. The chef invites you to discover local products. According to the seasons, he perfectly matches fruits, vegetables and other mushrooms for the greatest pleasure of all. He cooks seasonal dishes, chicken, butcher's cut, fish from the market, all accompanied by small vegetables or gratin, and homemade desserts, chocolate fondant, among others. Take advantage of the small lounge to drink a coffee by the fire, the sunny terrace, or the larger room upstairs for your meetings.
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Members' reviews on COURT LA VIGNE
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I recommend it