LE CONFISEUR DE CHEYNE
Confectionery
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2024
Recommended
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2024
Eric Garnier, artisan confectioner and chocolatier, has set up shop in an old granite farmhouse. He welcomes you and shares his know-how about the confectionery of the past! Eric uses old recipes to make chocolates, melting fruit jellies, caramels cooked in a cauldron, nougatine with coriander... and above all a marshmallow with natural fruit flavours and essential oils. Watch him prepare this famous marshmallow, and fall for the verbena, violet, poppy or chocolate-covered ones!
Did you know? This review was written by our professional authors.
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Members' reviews on LE CONFISEUR DE CHEYNE
5/5
3 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Value for money
Service
Choice
Originality
surprise that this confectionery lost in wood and yet full of world ...... long ago that we did not eat the also good ones, and the explanation of the owner on the production of the marais mallows is a pleasure to hear, it can captivate children go, you will be welcomed here,
Value for money
Service
Choice
Originality
Visiter cette confiserie perdue dans la nature est un enchantement. Assister à la fabrication des guimauves est un plaisir pour les enfants. Ce mélange de couleurs et à la fin la dégustation d'une guimauve entière fait leur joie. A conseiller. N'hésitez pas à aller jusqu'au bout du chemin. Les patrons sont accueillants.
Value for money
Service
Choice
Originality
The with demonstrations on the marais mallows was very interesting! Children beloved tasting marais mallows especially that L you will find delicious, soft an exceptional enjoy extra chocolate decor even snow is bath. The prices are reasonable!
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