Adélaïde Café Crêperie cooks up delicious crêpes using organic flours and other ingredients sourced locally.
After leaving his foodtruck behind, Florian welcomes you to his restaurant, inspired by his experience in Australia, hence the name of his savory galettes. His ingredients (buckwheat and wheat flour, eggs, milk, crème fraîche, honey) are from Haute-Loire. Generous, gourmet galettes, as well as delicious sweet crêpes. A specialist in "Coffee Art", he makes your favorite hot drinks Barista-style with a leaf, flower or heart. A brunch menu well worth the detour.
Did you know? This review was written by our professional authors.
Members' reviews on L'ADELAIDE CAFE CREPERIE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
je recommande à 100%
Prise de commande et service rapide et agréable
La nourriture est super bonne
Je conseille vraiment