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Adélaïde Café Crêperie cooks up delicious crêpes using organic flours and other ingredients sourced locally.
After leaving his Foodtruck, Florian welcomes you to his restaurant, inspired by his experience in Australia. His ingredients (buckwheat and wheat flour, eggs, milk, crème fraîche, honey, chicken, ham, chestnut jam) are from the Haute-Loire. Generous, gourmet galettes, as well as delicious sweet crêpes. A specialist in "Coffee Art", he makes your favorite hot drinks Barista-style. A brunch menu well worth the detour.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on L'ADELAIDE CAFE CREPERIE
Open Tuesday to Thursday and Saturday, 7.15am to 5.30pm; Friday, 7.15am to 9.30pm. Menus from €12.50 to €16.50. A la carte menu: approx. €8. Children's menu: €9.90. Terrace. Take-away sales.
Members' reviews on L'ADELAIDE CAFE CREPERIE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Et pas que des crêpes j'ai mangé une omelette au bleu elle était extra moelleuse et gourmande
Très bien reçu.
Je recommande vivement