GUS BURGER
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These burgers are a concentrate of flavors: you choose the ingredients and you're in for a treat. Excellent value for money.
Any Ponot will tell you: it's certainly the best burger in town, with unrivalled quality for a very modest price. Between the two brioche buns, a generous dose of local, quality produce, bought directly from the producers. The meat - the famous Fin gras du Mézenc - is just one example, among many others on the menu. Here, you choose how to compose your burger, as well as the size of the steak, and if inspiration doesn't strike, a choice of burgers is available. Homemade lemonade, homemade and spicy sauces.
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