Ô COPAINS D'ABORD
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A warm bistro where you can enjoy refined, original dishes, well presented, with a seasonal menu and selected wines.
It's a warm, chic bistro where you can enjoy the suggestions of the moment on the slate. The dishes are carefully thought out, respecting the seasonal nature of the produce: mixed salads (we like the one with lentils, cured ham, feta, hazelnuts, carrots, poached egg, red onion), burgers of the moment, butcher's cuts, sea bass, butternut purée, bouchot mussels, etc. All are refined, original and carefully presented. All are refined, original and carefully presented. Wines are selected by Camille, sommelier. Private parties, birthdays, business meals.
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