RESTAURANT TOURNAYRE
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Gastronomic cuisine concocted by Master Restaurateur Eric Tournayre in a hotel in Puy-en-Velay.
This house is one of the best preserved private mansions in Le Puy-en-Velay, in a pedestrian street in the medieval quarter. It is in the warm and friendly atmosphere of the beautiful vaulted room that you will discover the gastronomic cuisine of Eric Tournayre. With his team, he works as much as possible with regional products, especially in autumn, with game and mushrooms, without forgetting foie gras, beef, lamb, but also seafood. Service and welcome are up to the standard of this emblematic place.
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