HOTEL-RESTAURANT LES PLATANES
Gastronomic
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€€
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2024
Recommended
•
2024
Hotel-restaurant on the edge of a wooded park offering a cuisine of local and organic products from short circuits
This hotel-restaurant is, since four generations, installed at the edge of a park with trees. In the superb room of the restaurant, you will be served the chef's cuisine, made from local and organic products, coming from short circuits. Try for example the salmon papillote with small vegetables. As for desserts, Manon makes excellent pastries! They also organize wine tasting evenings, mussels and frogs legs.
Did you know? This review was written by our professional authors.
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