DINING ROOM
Restaurants
•
€€
2024
Recommended
•
2024
The Matakauri Lodge dining room is open for breakfast, lunch and dinner, with an à la carte menu that changes daily. Head chef Jonathan Rogers presents an exquisite interpretation of modern New Zealand cuisine that celebrates local seasonal produce. In fact, he sources his produce from producers in the Central Otago region. Here, you can enjoy a unique culinary experience in an upscale setting.
Did you know? This review was written by our professional authors.
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