LIGURIA BAKERY
On the spot – Takeaway
•
€
2024
Recommended
•
2024
Founded in 1911, Liguria Bakery is known throughout San Francisco. In this bakery, time has stood still for the neighborhood's Italian mammas , who have been chatting here for nearly a century. It sells focaccia, baked in the large brick oven in the back room. With mushrooms, bacon or simply tomato, they are considered the best in town. You can also opt for a good slice of pizza. Ideal for a quick, inexpensive lunchtime focaccia on a Washington Square bench.
Did you know? This review was written by our professional authors.
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Members' reviews on LIGURIA BAKERY
4.8/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in december 2023
It was fabulous although you need to get there early cuz they run.
Visited in december 2023
The BEST focaccia ever! I am so sad they aren't open yet. Getting it fresh baked and still warm at 8am is one the little luxuries in life.
Visited in november 2023
Got me some a few months ago. This is clearly the best focaccia I’ve ever had. The hype is real. I tried plan, onion and pizza. All chopped into bags for me. All just amazing, maybe even addictive.
Visited in september 2023
Best focaccia bread in town.
Visited in august 2023
La focaccia es increíble. Hay que ir pronto, sobre las ocho de la mañana porque cuándo se agotan cierra. Las de canela al horno son una pasada.
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