LIGURIA BAKERY
On the spot – Takeaway
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2024
Recommended
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2024
Founded in 1911, Liguria Bakery is known throughout San Francisco. In this bakery, time has stood still for the neighborhood's Italian mammas , who have been chatting here for nearly a century. It sells focaccia, baked in the large brick oven in the back room. With mushrooms, bacon or simply tomato, they are considered the best in town. You can also opt for a good slice of pizza. Ideal for a quick, inexpensive lunchtime focaccia on a Washington Square bench.
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Members' reviews on LIGURIA BAKERY
4.8/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Pro tip: ask for at least one sheet cut up so you can indulge immediately!
Come on Christmas Eve and stand in the long line, talk to your fellow San Franciscans, stories and stories, and more stories. Best way to celebrate 12/24,
Lucca on Valencia was the same, waiting outside, then navigating the maze of goodies and finding unexpected gifts, and then, like Liguria, the boxes of ravioli tied up with the same string.
Liguria Bakery is an absolute treasure.
I got there at 07:30 on a Thursday morning and there were two people in front of me. (They open at 07:00 and they let in one person at a time.)
The storefront is kinda bare - no frill. Apparently they sell pizza dough too.
I ordered two kinds of focaccia, rosemary and pizza (tomato sauce). They were both absolutely heavenly.
Also, they do accept credit card payment.