PETEK PASTANESI
Pastries
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2025
Recommended
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2025
Founded in 1976, this patisserie is an institution. It offers a huge selection of loukoums and baklavas and plenty of other sweet specialties, Turkish-style like burma kadayıf (pistachio angel hair) or French-style like milföy (mille-feuille). Among the ice creams, we recommend the famous Maraş dondurması (with mastic, milk and sugar), which the waiters work hard on. And also: Turkish breakfast, sandwiches, pasta, chicken, haloumi, etc. All to be enjoyed around a fountain or on the upstairs terrace.
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Members' reviews on PETEK PASTANESI
5/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in august 2022
Quality/Price ratio
Kitchen quality
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L'adresse pour manger des patisseries
Vous ne pouvez pas la râter quand vous visitez la vieille ville de Famagouste tellement l'établissement est imposant; sur 2 niveaux, vous pouvez vous installer pour déguster les nombreuses patisseries, les baklavas sont à tomber !