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2024
Recommended
•
2024
It combines the ambience of an old bistro with an arty decor, featuring weathered woodwork, vintage bottles, antiques and contemporary art canvases. The menu features exceptional spontaneous market cuisine, with dishes that vary according to the season and the inspiration of the chef, who favors local sourcing. The restaurant also boasts a top-notch wine list, as well as a very small terrace, which is much sought-after and often crowded in fine weather.
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About us "TRABUXU BISTRO"
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Schedules on the website. Reservation required. Count 30 € the meal.
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