ESTIMAR MADRID
Regional cuisine
•
€€€
2024
Recommended
•
2024
Opening in September 2022, Estimar, which has already proven itself in Barcelona, is the capital's new gastronomic table and, above all, a prime spot for tasting mainly ultra-fresh fish and seafood. In a contemporary setting, the Gotanegra family and Andalusian chef Rafa Zafra reinvent seafood in a kitchen that opens onto the dining room and offers a true culinary experience with iodized flavors. The clams and sea urchins are particularly well prepared and delight the taste buds
Did you know? This review was written by our professional authors.
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